Blood testing to determine a link between food and illness is ...

Blood testing to determine a link between food and illness is increasingly common, but some tests are not considered diagnostic and can lead to confusion, according to a primer in CMAJ (Canadian Medical Association Journal). Both traditional physicians and holistic medicine practitioners may offer blood testing to diagnose adverse reactions to food. A food allergy is a specific immunologic reaction to a food that can be reproduced with exposure to the food in question. An intolerance is an adverse reaction without an immunologic response, such as lactose intolerance...

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Source: http://www.kiefit.com/Health_Fitness/diagnosing-sensitivity-allergy-or-intolerance-to-food-via-blood-tests/

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